来自Mr & Mrs Fox的 Kervin Unido在本年度百加得传世鸡尾酒大赛港澳台站旗开得胜，赢得了下月前往旧金山(shān)参加全球总决赛的名额。

这位菲律宾调酒师凭借Reborn Padre Blanco在12位参赛选手中脱颖而出。Unido介绍说，他(tā)的灵感来自海明威最爱的两款鸡尾酒：大吉利和莫吉托。

Unido选用(yòng)白朗姆酒作為(wèi)基酒，添加番石榴浓缩汁， 用(yòng)青柠汁平衡口味，用(yòng)龙舌兰蜜增加少许甜味（Unido这样做是向海明威致敬，因為(wèi)海明威有(yǒu)糖尿病。）最后倒入拉格啤酒，一杯長(cháng)饮出炉了。

按照區(qū)域决赛要求，参赛者的作品必须在自己的酒吧连续售卖三个月。大家可(kě)以在Mr & Mrs Fox喝(hē)到Unido的获奖鸡尾酒。

Kervin Unido of Mr & Mrs Fox has won the Hong Kong, Taiwan and Macau round of this year’s Bacardi Legacy cocktail competition, winning a place at the Global Finals in San Francisco next month.

The Filipino bartender bested a field of 12 competitors with his Reborn Padre Blanco cocktail, which Unido said was by inspired by Ernest Hemingway’s two favourite drinks: the Daiquiri and Mojito.

This starts off as a base of white rum and guava, which Unido balances with lime juice and agave nectar as a light sweetener, Unido’s hat-tip to Hemingway’s diabetes. A final touch of lager lengthens the drink.

As part of the finals, contestants had to serve their competition drinks in their own bars for three months. Unido’s winning cocktail can be found at Mr & Mrs Fox.

Reborn Padre Blanco

· 60ml百加得白朗姆酒
· 45ml 番石榴和龙舌兰蜜浓缩液
· 30ml 青柠汁
· 15ml 蛋清
· 50ml 拉格啤酒
· 用(yòng)番石榴球和盐装饰

所有(yǒu)原料一起干摇，然后加入冰和拉格啤酒，搅匀。倒入冰过的鸡尾酒杯。用(yòng)一个番石榴球和一撮盐装饰。